Can food cause pain?
A very common reason for your aches and pains, tiredness and fatique, diabetes, lack of energy, osteoporosis and other problems and diseases is…TA DA! The stuff you put into your mouth. 🙁
You may have heard me complain before about the state of our “food.”
Too much highly processed food (gee, I hate to call it ‘food’) comes out of the supermarket. The packaging is pretty. The tastes and smells and colors leap out at you. It’s planned.
Did you know there are “food chemists” and whole industries whose only job is to get you to buy more of their company’s products?
Do you know that a lot of the flavors and scents they create and add to your food are petroleum based? Yup, the same thing that fuels your car. But your car was built to use petroleum. You were not.
And ‘spices’? Turns out that when a package says ‘spice’ is in the ingredients it’s not necessarily what you and I use in our kitchens. It’s allowed to be fake by the same folks who are supposed to be keeping us safe. 🙁
Food colors, additives, pesticides, hormones–all kinds of things that are not good for bodies are in highly processed foods. The problem with this is YOUR BODY DOESN’T LIKE IT!
And just to prove it, your body reacts with muscle pain, fatigue, aching joints, fibromyalgia syndrome and other complaints.
THAT is how your body talks to you in language that gets your attention.
And another of the biggest culprits that can cause health problems is refined sugar or table sugar. Sugar causes inflammation.
And what about salt? Sea salt will give you minerals to boost your body. Bodies need minerals.
Table salt (sodium chloride) doesn’t have the range of minerals that sea salt does and it has additives, too. Sea salt even has a better flavor, more delicate. Try it.
We were built to eat real food.
Your body could operate well, have energy and even heal if it had all the nutrients you need. Where can you get these nutrients?
Real food. Colorful foods (Cheetos don’t count.) Hang out in the produce section and see what you can discover there.
One of the problems with highly processed foods is that lots of the nutrients are removed or destroyed in processing. Oh sure, you will see on the package that a few have been added back in but not nearly as many as were in the raw product to start with.
Another problem is that some of the additives, like FD&C Yellow #5, actually destroy vitamins in your body. Some additives cause you to be deficient in vitamins.
Deficiencies lead to your body complaining and yelling at you: “Help me! I need some real food here so I can feel good again!”
